Vikenco SuperGreen is a method based on dry ice to cool the fish to just before freezing. This will keep the fish as close to freezing as possible without being frozen.
This is the key to improved quality and shelf life of the product.
What is SuperGreen?
Vikenco SuperGreen is a method based on dry ice to cool the fish to just before freezing. This will keep the fish as close to freezing as possible without being frozen.
This is the key to improved quality and shelf life of the product.